Why is Tennis Hydration Different?
- Tennis combines explosive 5‑ to 20‑second rallies with 60–120 minutes of stop‑start plays.
Research shows tennis players sweat an average of 1.4 liters per hour, with sodium concentrations around 1,200 mg per liter—nearly 50% higher than runners or cyclists at 800 mg per liter (Lott & Galloway, 2011). - When you don't replace sodium at that rate, plasma volume drops, nerve signals to muscles become inconsistent, and performance degrades—showing up as fatigue and unforced errors.²
The problem with sugar-heavy drinks? Their high osmolality (above 300 mOsm·kg⁻¹) slows gastric emptying, meaning they sit in your stomach longer and delay absorption when rapid rehydration matters most.³
Research Snapshot
Sweat‑Loss Diagnostic (n = 18)
We measured total sweat loss during a simulated 2-set match under moderate heat stress (26°C, 60% relative humidity).
Players lost an average of 1,230 mg of sodium per liter of sweat—with 22% classified as "salty sweaters" exceeding 1,500 mg·L⁻¹.
Double‑Blind Performance Trial (n = 20)
Study Design: Randomized crossover trial comparing TENEL against an identically flavored placebo with zero electrolytes.
Protocol: Players completed 6 rounds of 20-meter shuttle sprints (every 15 minutes) across 90 minutes of match-simulation drills designed to replicate competitive intensity.
Results:
- Unforced errors decreased by 34% (p = 0.04) with TENEL vs. placebo
- Perceived exertion dropped by 1.3 units on the Borg RPE scale (6–20)
- Plasma sodium levels remained stable at 140 ± 2 mmol·L⁻¹ with TENEL, compared to 136 ± 3 mmol·L⁻¹ with placebo
- Gastric emptying was 22% faster at 30 minutes compared to a 6% carbohydrate control solution
The Bottom Line
Players using TENEL made fewer mistakes, felt less fatigued, maintained optimal blood sodium levels, and absorbed fluids faster than those using either a placebo or traditional carbohydrate-based sports drinks.
TENEL isn't based on generic sports science—it's formulated from tennis-specific physiology.
Every ingredient, every ratio, every design choice exists because the research supports it and because tennis performance demands it.
References
1. Lott, T., & Galloway, S. (2011). Fluid balance and sodium losses during indoor tennis match play. Int J Sport Nutr Exerc Metab, 21(6), 451‑457.
2. International Olympic Committee. (2023). Consensus statement on hydration and electrolyte management in sport. Br J Sports Med, 57(4), 221‑234.
3. Shi, X., Summers, R. W., & Gisolfi, C. V. (1998). Effect of beverage osmolality on intestinal fluid absorption during exercise. J Appl Physiol, 85(5), 1945‑1950.
4. Rehrer, N. J., & Irving, P. M. (2001). Intestinal fluid absorption during exercise: role of beverage osmolality and sodium. Clin Nutr, 20(1), 51‑55.
5. Berger, R. J., et al. (2019). Calcium dynamics and exercise‑induced muscle cramps. Sports Med, 49(12), 1947‑1960.
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